Dinner

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ANTIPASTI (FREDDI)

~ Monday - Thursday 4PM to 10:30pm ~
~ Friday- Saturday 11 am to 11pm ~
~ Sunday 11 am to 10pm ~
~ All Day - Major Holidays ~

PIZZERIA NAPOLETANA

OUR PIZZA IS MADE WITH ORGANIC "OO" FLOUR

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LE ROSSE (TOMATO SAUCE)

~ Monday - Thursday 4PM to 10:30pm ~

~ Friday- Saturday 11 am to 11pm ~

~ Sunday 11 am to 10pm ~

~ All Day - Major Holidays ~

GLUTeN FREE PIZZA

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LE BIANCHE (No tomato sauce)

Our PIZZA is made with ORGANIC 100% Italian wheat "00" Flour

~ Monday - Thursday 4PM to 10:30pm ~

~ Friday- Saturday 11 am to 11pm ~

~ Sunday 11 am to 10pm ~

~ All Day - Major Holidays ~

The Neapolitan pizza’s heritage is protected by the Italian government through the Verace Pizza Napoletana association which cultivates and defines the culinary discipline of the Neapolitan pizza, with its requisite, preparation, ingredients imported from Italy including mozzarella di bufala, San Marzano tomatoes and “00” flour and manner of cooking “D.O.C.” pizza

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paste

~ Monday - Thursday 4PM to 10:30pm ~
~ Friday- Saturday 11 am to 11pm ~
~ Sunday 11 am to 10pm ~
~ All Day - Major Holidays ~

DESSERT DINNER MENU

Monday - Thursday 4PM to 10:30pm


Friday- Saturday 11 am to 11pm


Sunday 11 am to 10pm


All Day - Major Holidays

* Pork products/ Allergies? let your server know

** If you are Celiac, cross contaminations may occur. Il Canale is unable to guarantee that any item can be completely free of allergens and will not be held responsible for such instances

*** Consumer advisory: consuming raw or undercooked meats, egg or seafood may increase your risk of foodbrone illness, especially if you have certain medical conditons

**** For your convenience, a 20% gratuity will be added for parties of 8 or more, Il Canale allows a maximum of 8 splits checks per party

OUR SPECIALITIES

Il Canale offers a menu that brings our native country to your table with every selection—antipasti, pastas, seafood, meat, fresh bufala mozzarella from Italy, and much more.

STARTERS

Focaccia—housemade organic dough pressed flat, and baked with extra virgin olive oil, oregano, and parmesan; Arancini Siciliani, crisp-tender calamari and zucchini served with a side of spicy marinara sauce; daily house-made vegetarian soup, prosciutto di Parma with Italian Buffalo mozzarella, are just a few of our specialists our guests love to order.

MAINS

Pizza rosse, Pizza bianche, salads, pasta, fish and prime stake.il Canale also serves gluten-free pizzas and a simple pizza with no cheese for those who are lactose intolerant or vegan.

DESSERTS

il Canale pastry selection includes homemade tiramisu, authentic Sicilian cannoli with ricotta cream imported from Farruggio’s family home town Castrofilippo , torta Caprese—chocolate almond cake and vanilla gelato, hazelnut, chocolate or vanilla gelato, your choice of gelato with a shot of hot espresso.
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